I need a simple pasta salad recipe. Something yummy for Seudah Shlishi.
Since graham cracker crusts are hard to come by in Israel, I need an easy recipe for an equivalent crust. This is for a chocolate mousse type pie.
I have lots of leftover pieces of puff pastry dough (that we use for deli roll). What can I do with them? Preferably something desserty. Like cinnamon rolls or involving chocolate?
Last one, I need a good zucchini kugel/quiche/pashtida recipe. I was never into zucchini but I've tasted some REALLY good ones since we moved here!
Thanks to all my excellent cooking and baking friends!!!